Ube crinkle cookies

Ingredients:

• 1 tsp of butter softened

• 1/4 cup veggie oil

• 1/2 cup white sugar

• 1 large egg

• 3/4 cup ube halaya jam

• 2 tsp ube extract

• 1/2 tsp vanilla extract

• Sift 1 cup all purpose flour

• Sift 1 tsp baking powder

• 1/2 cup powder sugar

Steps:

1. Cream together your wet ingredients into a bowl with a whisk or a mixer until it’s fluffy purple

2. Sift in your dry ingredients and fold into a cookie dough mix

3. Wrap the dough in plastic wrap and form a log so it’s easier to cut after setting it in the fridge. OR if ur lazy like me just put the whole batter in the bowl in the fridge lined with plastic wrap

4. Let set in fridge for 30 min or me I did one day before my Occasion

5. Preheat oven to 350° F

6. Take about 1/2 to 1 tbs of batter and form them into cookie balls roll each first in granulated white sugar and then in powdered sugar until it completely coats it

7. Place cookie balls on pan and bake for 10-12 min. Tip: make sure these cookies really cool down before touching them