Quick broiled muscles

Seafood buffet style 😮‍💨

Ingredients:

• 1/4 -1/2lbs frozen muscles (u can use fresh but u gotta find another recipe lol)

• 1 cup mayonnaise

• 1-2tbs Siracha

• Pinch of salt and pepper

• 1tbs of mirin

• 1tsp sugar

• 1-2 tbs minced garlic

• Fresh parsley for garnish

https://video.wixstatic.com/video/c42dcb_a5f81e69189447f88a9bb62cec5f1ce4/480p/mp4/file.mp4

Steps:

1. Preheat your broiler for 350°F

2. Rinse your muscles and remove the top shell then place bottom shells with the meat on a parchment lined tray

3. In a separate bowl mix your Mayo, siracha, spices, garlic, and mirin until u make a sauce

4. Spread the sauce on top of each muscle meat until it is covered then place in broiler for about 5-10 min or until it makes a nice golden crust

5. In the mean time rinse and mince your fresh parsley for garnish

6. Take muscles out of broiler and top w parsley

https://video.wixstatic.com/video/c42dcb_037b087145c14b4c89629716a494d152/480p/mp4/file.mp4