Air Fried miso salmon

Equipment

• Air Fryer

Materials

• 3 filet salmon 5-7 oz each

• 6 tbsp Japanese mayo

• 3 tbsp miso paste white miso preferred

• ¾ tsp black pepper adjust to own spice level

• 1 ½ tsp mirin or honey

• 1 ½ tsp ginger grated

• 1 ½ tsp soy sauce

• Pair with white rice or steamed veggies

Instructions

• In a bowl add miso paste, Japanese Mayo, a little bit of soy sauce, honey or mirin, freshly grated ginger, and some black pepper

• Mix together and coat the salmon with the creamy miso mixture.

• Place salmon in air fryer at 400 for 12 minutes.